Cleanstar® 2500

High volume capacity

The 2500 model offers an excellent solution for businesses generating significant amounts of used cooking oil but lacking indoor storage space. With an added storage capacity of 1,125 lbs. over the 1500 model, this system is perfect for businesses that need to frequently discard oil and optimize outdoor space for efficient oil management.

Special features:

For use with liquid or solid shortening
Aluminum outer shell
Equipped with a dual-level sensor, "full tank" shut off and energy-saving heater system
Proprietary anti-theft technology allowing only a DAR PRO truck hose to remove used cooking oil
Insulated tank with heater
Available in brown or almond colors

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It's simple

How this system works:

The Cleanstar 2500 is a fully insulated container installed on an exterior wall. Although not located inside the store, employees can use our direct pump connection to transfer oil with one touch. It ensures secure storage, featuring anti-theft technology that allows only a DAR PRO service vehicle to connect to system and remove oil. This solution makes the complete disposal process safe, easy, and efficient.

Explore oil transfer options

Cleanstar® 2500

Product information

Technical Details:

CAPACITY: 2475 lbs/ 330 gal of used cooking oil

SIZE: 91" h / 42" w / 42" d

Oil transfer options:

Direct pump
Pump station
Grease caddy
Filter machine

Origin:

USA

Requirements:

Pre-install Survey and Service Agreement110-volt / 20 amp dedicated circuit within 6’ of tank and installation of a power disconnect box

Easy as 1-2-3

Survey, installation and training

We offer multiple efficient options for moving used cooking oil from the fryer to the tank, ensuring optimal solutions tailored to specific setups and needs.

Step 1: Site survey (30 min)

Our professional experts complete a back-of-house survey (on site or virtual) to identify which systems best fit kitchen specifications and used cooking oil volumes.

Step 2: Installation (2 hr)

Our skilled installers oversee the full process, including disposal container placement, safe transportation options and optimal method(s) to securely extract oil without operational disruptions.

Step 3: Training (20 min)

Each container features a QR code to quickly access container specs, equipment guides and links to videos.

Request a survey

Customer highlight

What do our customers say?

“We had equipment installed over a year ago at a new location. Our employees were carrying the grease outside when we first opened and spilling it. Once we got the equipment installed it made things much easier for us and cleaner! We are very happy with the equipment that we received and the service.”

Amber C

Co-owner, Arbuckle Mountain Fried Pies

“DAR PRO has partnered with us to install equipment that helps us from and operational perspective and assists in capturing more product that is less contaminated.”

Bethany West

Franchisee Owner, Sonic

“Makes the store run more efficient. Has improved productivity because of the ease of the system and helps keep the outside of our store cleaner by eliminating grease spills.”

Jace Hartis

Regional Manager, WingStop